Chilli Jalapeño Early (Capsicum annuum) is a variety of jalapeño pepper bred for early harvesting and adaptation to cooler climates. This variety is ideal for growers in areas with shorter growing seasons who want a bountiful harvest of these popular peppers.
Appearance and size: The plant reaches a height of 45-90 cm and has a compact, bushy habit. The fruits are dark green, thick-walled, cone-shaped, 5-7,5 cm long and turn red when ripe. This variety is known for its ability to produce fruit even in cooler conditions.
Heat level and flavour: Jalapeño Early has a medium heat level, ranging from 2 500-8 000 Scoville units (SHU). The flavour is classic jalapeño - mildly spicy with subtle fruity notes, making it versatile for a variety of culinary applications.
Growing: This variety is ideal for areas with a shorter growing season or cooler climates, as it ripens in approximately 63 days from transplanting. The plant prefers a sunny location and well-drained soil. It is suitable for growing in containers or in beds. Regular watering and fertilisation promote a rich harvest.
Use in the kitchen: Its medium heat level and typical jalapeño flavour make the pepper ideal for preparing a variety of dishes such as stuffed jalapeños, salsa, sauces or pickled peppers. The thick walls of the fruit are suitable for stuffing and grilling.
For germination, maintain a temperature of 24 - 28 °C - germinates in 7 - 14 days
Country of origin: NL
Ingredients: 100 % pepper seeds
Storage method: store in a dark, dry place
| Code | Code: CHJALAPENOTAM |
|---|---|
| Brand name: | Need For Seed |
| Category: | Chilli Seeds |
| Warranty: | 24m |
| Weight: | 0.01 kg |
| Colour: | Red |
| Botanical name: | Capsicum annuum |
| Ripening period: | 75 days |
| Pálivost: | to 5 000 SHU |
| Fruit size: | 5-8 cm |
| Height: | 60-100 cm |
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